Monday, July 28, 2014

Strawberry & Spinach Salad - GAC Exclusive



This is the salad my entire family goes crazy for. It is so refreshingly sweet and delicious, making it the perfect summer salad. We eat it at least once or twice a week. You can use it as a side salad or toss on some grilled chicken and make a meal out of it. I can’t get enough of the dark leafy baby spinach greens, the sweet strawberries or the tangy poppyseed vinaigrette.

Click below to get the recipe exclusively on my Krystal Keith in the Kitchen blog series on GAC.




Thursday, July 24, 2014

California Breakfast Croissant - GAC Exclusive


One would be hard-pressed to find a bread creation better than the croissant. I will be forever grateful to the great Frenchman (or Frenchwoman) that discovered this light, buttery, flaky bun of heaven. I find these little gems at my local grocery store in the fresh baked breads department, and scoop ‘em up and start dreaming of the sandwich adventures I’m about to take them on. This is a great summer breakfast sandwich that is crisp, fresh and delicious! I love serving these on a lazy Sunday morning out on the patio with fresh squeezed orange juice and fresh fruit.

Click below to get the recipe exclusively on my Krystal Keith in the Kitchen blog series on GAC.



Tuesday, July 22, 2014

Peanut Butter & Chocolate Chip Bars - GAC Exclusive



I am always looking for clean and healthy snacks that I can grab on my way out the door or keep on my bus for those times when I'm rushing around and don't have time to cook or prepare a healthy meal. These little bars are the perfect little healthy snack. Oh! And they're really really yummy...


Click below to get the recipe exclusively on my Krystal Keith in the Kitchen blog series on GAC.