Wednesday, September 25, 2013

Dump Cake

Y'all ready to "Get Your Redneck On" with me? This recipe is definitely for the simple kind of life. It is extremely easy, and as the name indicates, you simply "dump" the ingredients together. This is a recipe that I have been making since I was five years old thanks to the guiding hands of my aunt and uncle. Dump Cake has graced our kitchen table more times than I care to admit and I was so excited to make it for you guys in honor of my redneck single that is coming out on Monday!!! I hope y'all enjoy!

1 -21oz can Cherry Pie filling
1 -15oz can crushed pineapple
1 box yellow cake mix
1 stick margarine
1/2 stick butter

Preheat oven to 350 degrees. Dump cherry pie filling and crushed pineapple into baking dish. Stir. Sprinkle cake mix over the top of fruit. Slice margarine and butter and distribute over the surface of the cake mix. Bake for 45 mins to 1 hour. Top your serving with whipped cream if desired.


  1. OMG! girlie this looks so freakkin good! Can't wait to get some cherry pie fillin' so I can make some for my favorite redneck husband!
    Thank you so very much <3

  2. Krystal, Try my recipes for dump cake, as easy as yours w/different, but still good, flavors. hugs & ♥'s Lynn Cirino Tamasa

    Ingredients: 1 large can fruit cocktail 1½c flour 1c ea, white/brown sugar
    ½tsp salt 1tsp baking soda 1 egg 1c nuts

    Directions: Preheat oven to 350°. Chop the nuts. In a well-buttered 9"x12" baking pan/Dump the can of fruit/juice & all/Dry ingredients + slightly beaten egg/Mix well. Sprinkle on the nuts. Bake for 30-40 minutes.

    2\16oz cans peaches/heavy syrup 1 yellow cake mix ½c butter ½tsp cinnamon

    Directions: Preheat oven to 375°. Dump peaches into the bottom of a 9"x13" pan/Cover w/dry cake mix/Press down firmly. Cut butter into small pieces/Place on top of cake mix. Sprinkle top w/cinnamon/Bake for 45 minutes.

    1. Sounds delicious! Next time you make it send me some pics with the recipe on facebook and I may feature it on the blog